This Fruit Blast Smoothie is just one example of an easy, delicious and nutritious drink that can be ready in just minutes. Six different fruits provide not only a summery fruit flavor blast, but also all of the vitamins, antioxidants and fiber that you get from fresh fruit. And eggs add a protein punch.
Now it’s safe to add fresh-cracked eggs to smoothies without the risk of foodborne illness from salmonella or other bacteria. It’s possible to enjoy all kinds of recipes that call for raw eggs with Safest Choice Pasteurized Shell Eggs. They are pasteurized in the shell with a natural process using precise time and temperature to make them safe to consume raw.
For other recipes, visit www.SafeEggs.com.
Fruit Blast Smoothies
Makes 2 servings
Preparation time: 15 minutes
1 cup green or red seedless grapes
1/2 cup frozen cherries
1/2 cup frozen strawberries
1/2 cup peeled and sliced orange
1/2 cup peeled and sliced ripe banana
1/2 cup frozen blueberries
2 Safest Choice Pasteurized Eggs
Place all ingredients in blender container; blend until smooth. Serve immediately.
Now it’s safe to add fresh-cracked eggs to smoothies without the risk of foodborne illness from salmonella or other bacteria. It’s possible to enjoy all kinds of recipes that call for raw eggs with Safest Choice Pasteurized Shell Eggs. They are pasteurized in the shell with a natural process using precise time and temperature to make them safe to consume raw.
For other recipes, visit www.SafeEggs.com.
Fruit Blast Smoothies
Makes 2 servings
Preparation time: 15 minutes
1 cup green or red seedless grapes
1/2 cup frozen cherries
1/2 cup frozen strawberries
1/2 cup peeled and sliced orange
1/2 cup peeled and sliced ripe banana
1/2 cup frozen blueberries
2 Safest Choice Pasteurized Eggs
Place all ingredients in blender container; blend until smooth. Serve immediately.
